Step-by-Step Guide to Prepare Favorite Grape pickles

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We hope you got insight from reading it, now let's go back to grape pickles recipe. To cook grape pickles you need 18 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Grape pickles:

1. You need 1 1/2 cup of red and green grapes.
2. Provide 1 tbsp of coriander seeds.
3. You need 1 tsp of cumin seeds.
4. Prepare 1/2 of funnel seeds.
5. Provide 1 tsp of cumin powder.
6. Take 1/2 of Black pepper powder.
7. Use 1 tsp of Black salt.
8. Take 1/2 tsp of chilli flakes.
9. You need 1 tsp of oil.
10. You need 1/4 tsp of salt or according to your taste.
11. Get 1 tsp of sugar.
12. Take 1 tbsp of lemon juice.
13. Get 1 tsp of mango powder.
14. Provide 1 tsp of coriander powder.
15. You need of For tadka.
16. You need 3 tsp of oil.
17. Provide 1/3 tsp of mustard seeds.
18. Prepare 1/4 tsp of asafoetida.

Steps to make Grape pickles:

1. Heat a pan add coriander seeds, funnel seeds and cumin seeds, sauté 3 to 5 minuets. After blend it and make a powder..
2. Wash the grapes and dry on kitchen towel after that cut into two part..
3. Now in a bowl mix all spices cumin powder, black pepper powder, sugar, salt, black salt, chilli flakes,grind mixture, coriander powder and mango powder, mix well.
4. Now add oil, mix well..
5. Now add grapes and mix gently..
6. Make tadka,Heat a pan add oil after add mustard seeds and asafoetida, sauté a minute..
7. Now add tadka in grapes mixture, mix well..
8. Our grapes pickle is ready. You can use to 2 to 3 days..

I have found that the grapes do not keep. Enjoy this delicious sweet and sour grapes pickle. The recipe takes just a few minutes to get ready. Over thousand pages can be written for the pickle, its history, types, and varieties. Grape Pickle -Pickles are an important condiment of Asian food.

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