Steps to Prepare Perfect Chicken and tarragon pie

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Before you jump to Chicken and tarragon pie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Deciding to eat healthily offers incredible benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who suffer from health conditions such as high blood pressure, which is directly related to poor eating habits. Although we're constantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. A lot of people typically think that healthy diets call for a great deal of work and will significantly alter the way they live and eat. Contrary to that information, people can alter their eating habits for the better by carrying out a few small changes.

The first change you can make is to pay more attention to what you purchase when you go to the grocery because it is likely that you tend to pick up many of the things without thinking. For instance, did you ever think to check how much sugar and salt are in your breakfast cereal? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy eating plan.

All in all, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to chicken and tarragon pie recipe. To make chicken and tarragon pie you need 11 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Chicken and tarragon pie:

1. Prepare 250 grams of puff pastry.
2. You need 25 grams of butter.
3. Provide 1 clove of garlic, finely sliced.
4. Use 1 of banana shallot.
5. You need 2 of chicken breasts, 1cm diced.
6. Prepare 150 grams of mixed mushrooms, chanterelle, girolles and chestnut.
7. Take 50 ml of madeira.
8. Take 150 ml of chicken stock.
9. Get 2 tbsp of tarragon.
10. Provide 200 ml of double cream.
11. Prepare 1 of egg yoke.

Steps to make Chicken and tarragon pie:

1. Heat big frying pan and add butter untill foaming..
2. Add shallot and garlic, fry for several minutes..
3. Add chicken and fry till coloured all over..
4. Add mushrooms and fry on high for 3 minutes, or until soft..
5. Add madeira and flambe..
6. Add chicken stock and simmer, add tarragon and cream and simmer for 5 minutes..
7. Season and taste..
8. Transfer to a pie dish and cover with puff pastry, brush with egg yolk..
9. Cook in oven, gas mark 6 for 20 minutes..

Decant and leave to one side. For the pastry; Place the flour, butter and salt in a. Cheesy Chicken Pot Pie Dip With Dippers. Find this chicken pie recipe & more over at Tesco Real Food. This is enough to feed two very hungry people or four of more modest appetite.

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